Ingredients: Rice ………………………………….2 1/2 cups Black gram dal ………………………..1 cup Bengal gram dal …………………….1/4 cup Onion ………………………………………….1 Green chillies………………………………… 2 Tomatoes……………………………………….. 2 Turmeric powder………………………… 1 tsp Salt …………………………………………..to taste Preparation: Soak rice, black gram dal and chana separately for 4 hours. Grind all together by adding water and till it becomes very fine paste. Batter should not be very thick. It is like semi liquid. Add salt. Keep the batter for whole night. Next day add turmeric powder chopped onions, green chillies and finely cut tomatoes to the batter. Prepare dosa as usual. |
