Ingredients: Mint Tea 3 cups water 1 cup fresh mint, bruised with the back of a spoon Preparation: Bring water to a boil.Turn off heat. Add bruised mint and allow to steep. |
Ingredients: Mint Tea 3 cups water 1 cup fresh mint, bruised with the back of a spoon Preparation: Bring water to a boil.Turn off heat. Add bruised mint and allow to steep. |