Ingredients
- 2 cups fresh curds chilled
- 1 tbsp. sugar
- 1/2 tsp. cardamom
- 2-3 Pistas (Pistachio)
- 2 drops pista essence
- 1/2 cup crushed ice
- 1 tsp. hot milk
Methods:
1.Make coarse powder of pista
2.Mix sugar in curds till well dissolved.
3.Just before serving combine all ingredients.
4.Whip well with a hand or electric beater.
5.The lassi is ready when it is light and frothy.
6.Serve well chilled.
