1 cup boneless chicken 1 tsp tikka masal 1 tsp garlic paste 1 tsp oil 1 tsp Worcestershire sauce 2 long buns Salt to taste Method:
* Boil chicken with salt, tikka masala, oil, garlic paste and Worcestershire sauce * Cut the bun into half, spread ketchup, chicken pieces, onion slices and salad leaf. * Top with the other half * Serve with ketchup and French fries
